Shaker Foodways: Pumpkins & Squash

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Sunday October 27

11:00 AM  –  1:00 PM

Shaker Foodways:  Pumpkins & Squash

Date:  Sunday, October 27, 2019

Time:  11 am- 1 pm

Fees:  $40; $36 (Hancock Shaker Village members)

Description:  

Travel back in time through your taste buds to experience the Shakers’ cuisine. Participants make and sample several seasonal Shaker recipes while learning about the history of the Shakers’ dietary practices and food production.

In this workshop, work with Shaker recipes that feature these staples of the fall garden.

The program is held in the 1830 Brick Dwelling kitchen. No cooking experience required; all ingredients provided. Participants may wish to bring an apron.

Workshop fee includes admission to the Village.